I love this easy, tasty pasta dish. If you add a nice green salad, it is a complete meal. It can be made with mussels as well but if you can’t get good shellfish, you can make it with just shrimp. I cook the shrimp first because I like it with a sear on it and not just cooking it in the sauce, but it is up to you.
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Love this Roasted Heirloom Tomato Soup
I will preface this recipe by saying I never liked tomato soup probably because the only thing I ever saw was a can of tomato soup (Campbell’s). Mike loves grilled cheese sandwiches and tomato soup. When I finally decided that I really like tomatoes, I figured that it was time to make my own. I used a couple of recipes but found my little shortcuts worked just fine. I don’t salt things as much as the various cookbooks so you can add more than I do. I love this tomato soup and so has everyone else that has tried it so I hope you will enjoy it.